As for the menu, the kitchen serves classic European comfort food that is simple, yet elegant with a creative and confident twist. For example, I couldn't resist choosing the intriguing champagne, grape and chicken pie with buttered spinach for my main course. Or maybe I just like the idea of alcohol in my food as well as my drinks. Either way, my main meal and the double chocolate brownie (with fairy floss) that followed for dessert were nothing short of delectable.
Finally, if you need to go easy on the wallet after shopping on Oxford Street or too many big nights in the Cross, then you'll be pleased to know that prices are pretty reasonable at approximately $25-$30 for mains and $11-$14 for desserts.
Address: 285A Crown Street, Surry Hills, Sydney
Phone: 02 9331 0833
Open daily from midday until midnight